A Crust to Die For (A Tiffany Austin Food Blogger Mystery) by Toni LoTempio


About the Book

The Bon-Appetempting Pizza Bake-Off has the small town of Branson, Georgia buzzing. Not least its organizer, Southern Style's food critic and blogger Tiffany Austin. But right before the finals one of the celebrity judges falls ill, and to Tiffany's horror the magazine replaces him with none other than handsome TV star and restaurateur Bartholomew Driscoll.

Tiffany once gave his restaurant a poor review, and she's convinced he's only accepted the job to get revenge. She fully expects Driscoll will find a way to ruin the contest . . . but she definitely doesn't expect to trip over his dead body backstage!

Soon, it's clear Tiffany wasn't the only person who had less than positive feelings towards the sharp-tongued Driscoll. She's surrounded by suspects - but which of the motley crew of contestants, family members and scorned friends and colleagues had the guts to commit murder?

With the help of her BFF Hilary and annoyingly handsome detective Bartell, and with cat Lily and puppy Cooper as emotional support, Tiffany investigates, only to discover that revenge is indeed a dish best served cold . . .

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Excerpt

“Contestants, you have less than twenty minutes left to finish your pies for the first round of judging.”

From our vantage point in the wings, Hilary and I had an excellent view of the stage and the contestant’s entries. Hilary gave me a swift nudge in the ribs with her elbow. “Look at Kurt Howell’s pie. It looks like a work of art.”

I had to agree. The pie that Howell had pulled out of his oven looked like something that should be on the cover of a food magazine.

Hilary gave me another nudge, this one harder. “Look at Arleen. She seems upset, doesn’t she?”

I looked at Hilary’s sister. She was looking inside the oven and frowning. She opened the oven, took out her pie and frowned at it.

“It doesn’t look like it’s cooked, does it?” whispered Hilary.

I shook my head. “No it doesn’t. Maybe that’s why she looks upset.”

Arleen abruptly left her station and walked around to the other side. She bent down and fiddled there for a few seconds, then raced back to her counter and began to swiftly assemble another pie.

“What is she doing?” Hilary cried. “Making another pie? Does she have enough time?”

I watched as Arleen, who appeared to be cool as a cucumber, quickly rolled out her dough. She spread a generous amount of sauce on top and then grabbed a sharp-looking chef’s knife from her counter and sliced tomatoes and vegetables in record time. She assembled her toppings, set them on her pie and slid it into the oven just as Troy Howard sang out, “Thirteen minutes, contestants.”

I gave Hilary’s arm a squeeze. “A pizza normally takes between eight and twelve minutes to bake. Arleen’s should just make it.”

Hilary frowned. “Okay, but why on earth did she have to do a second pie in the first place?”

“I’d like to know the answer to that myself.”

Thirteen minutes later the bell rang, signifying the end of the first round of the bake-off. Arleen had put her pizza in a warming bag and brought it up to the judging table with two minutes to spare. Kurt had placed his there a few minutes before. Bringing up the rear was Colleen Collins. She didn’t look at all happy with her pizza, even though I had to admit it looked and smelled yummy. Troy Howard announced a half hour intermission to allow the judges time to taste, and Hilary and I immediately made our way backstage. Arleen was waiting for us, a grim expression on her face.

Hilary didn’t waste any time. “What happened? Why did you make another pie?”

Arleen’s eyes were flashing sparks. “Because someone unplugged my oven, that’s why? I thought something was wrong.” She huffed a blonde curl out of her eye. “Thank God I walked around to check. It took a little elbow grease to get that plug back in, but...actually it might have been for the best. I think my second pie was better than the first.”

“I wonder how that plug came out,” Hilary mused. “I thought they checked all the equipment before the contest began.”

“They do,” said Arleen. “Someone waited until my stove was checked, then deliberately unplugged it.”

“No!” Hilary gasped. “Who would do such a thing?”

“Oh, I know exactly who,” Arleen cried. She whirled around and pointed a finger at Colleen Collins. “Her!”

 

About the Author


T. C. LoTempio
is the award-winning, national bestselling author of the Nick and Nora mystery series. Her cat, Rocco, provides the inspiration for the character of Nick the cat. She also writes the Urban Tails Pet Shop Mystery Series, as well as the Cat Rescue series. Her latest series is the Tiffany Austin Food Blogger series from Severn House. Check out her and Rocco's blog, www.catsbooksmorecats.blogspot.com, and visit her website, www.tclotempio.net, for more information.

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